OUR VALUES
D'doctor emerged to combat the increasingly urgent health challengesof our times, emphasizing the necessity of personal engagement in health management. Beyond the essential role of medicine, the past century reveals that self-monitoring, analysis, evaluation, and prediction of one's health requires intellectual involvement. Thus, D'doctor prioritizes education and intelligence as crucial elements for navigatingone's health journey. Explore our extensive collection of scientific articles and dietary supplements designed to enhance your health and well-being.
Enhanced Probiotic Formulation
The Narine strain's stability allows it to effectively reach and benefit the gut, making it a key ingredient in probiotic supplements.
Lactose Intolerance Management
Known for aiding lactose digestion, the Narine strain helps alleviate lactose intolerance symptoms likebloating, gas, and diarrhea.
Antioxidative Properties
Preliminary research indicates the Narine strain may have antioxidative effects, potentially reducingoxidative stress and supporting overall health.
Our Team Of Experts

Okumura Ko
Professor. Department of Immunology, Juntendo University Faculty of Medicine Since 2008, he has been the director of the Atopy Research Center, Graduate School of Medicine,Juntendo University.
In the past five years, he has written about 50 articles, the main research topics hedeals with are
- Biological function of microbiota and probiotics.
- Immunological mechanisms of allergy and atopy.
- Immune responses to cancer.
- Induction of immune tolerance in transplantation.

Tigran Davtyan
Professor of Biology. Chief Scientist, Rhea Pharmaceutical Armenia LLC.
Specializes in drug design and quality control. The State Scientific Committee and the Ministry ofEducation and Science of Armenia have awarded him several times for his scientific activities.

Gagik S. Hakobyan
Professor. Head of Gastroenterology and Hepatology at YSMU
Head of Department, Associate Professor of Yerevan State Medical University, Faculty ofGastroenterology and Hepatology. Member of the Board of Directors of the Armenian Association ofGastroenterology and Secretary General of the Armenian Society of Hepatology. Recipient of two goldmedals of the Yerevan State Medical University. He actively participates in many scientific conferences.He conducts round tables and seminars for physicians on gastroenterological topics. He also giveslectures on gastroenterology topics at the annual congresses of the Armenian GastroenterologyAssociation, which are attended by two hundred physicians every year.

Astghik Pepoyan
Professor. Head of Food Safety and Molecular Biology at ANAU
Head of the Department of Food Safety and Biotechnology and Head of the Department of Animal RawMaterials and Products Processing. Armenian National Agricultural University (ANAU). Head of theInstitute of Molecular Biology. Awarded several times by the Scientific Committee of the Ministry ofEducation and Science of the Republic of Armenia. She actively participates in scientific events all overthe world.

Armen Charchoglyan
PhD in Biotechnology, Analytical Biosciences, Lead Research Associate, Mass Spectrometry,University of Guelph
Lead Research Associate at the University of Guelph’s Mass Spectrometry Facility and R&D consultant at QPharm Inc. Holding a PhD in Phytochemistry and Biotechnology from the National Academy of Sciences, Yerevan, Armenia, he specializes in advanced LC/GC-MS methodologies for metabolomics and proteomics. Dr. Charchoglyan is recognized for his international expertise, having contributed significantly to both scientific research and product development under stringent regulatory standards.